The 1926 Series by Padron was premiered in 2002 to commemorate its founders 75th birthday, and ever since then, it has become a staple in the humidors of aficionados worldwide. This box-pressed, full-bodied Nicaraguan robusto uses dark, maduro Nicaraguan components all around for a rich and bold profile of leather, cocoa, and nutmeg with a sweet espresso finish. 

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